Epic is currently my favorite local brewer. When the Utah changed their lawsallowing for breweries to sell greater than 4.0% ABV beer direct from thebreweries, it changed the landscape of the beer scene. Some breweries seemed thrive on thechange, while others seem to have lagged behind.

I’m not a big IPA drinker. I know, it’s a sin to say it on IPA Day2012. But it’s true. It is rare that I find an IPA that Ilike. For similar beers, I tend tofavor its bigger brother, the Imperial IPA. In order to get the higher ABVs of IIPAs, brewers tendto use a maltier backbone and more residual sweetness is left in the beer.
Its even more rare for me to find a simcoe hoppedIPA that I like. I know, another heresy. But it is also true: I don’t like a lot of pine flavor in myfood or drinks.

I should mention that I have a little bit ofdifficulty differentiating between bittering “flavor” hops and dry “aroma”hops. I tend to taste themboth. Aroma hops come in softerwaves than flavor hops.
Epic Brewing has three other variations on thisbeer: (Elevated Series) CopperCone Pale Ale, (Elevated Series) Hopulent IPA, and (Exponential Series)Imperial IPA. Copper Conetypically ranges from 6% to 7%ABV and I tend to think of it as a Pale Ale Extra– meaning half way between a Pale Ale and an IPA in hopping.
Hopulent IPA weighs in at 8 to 9% and averages closeto a pound of dry hops per barrel (31 US gallons). It is much more of an aggressive beer than either SpiralJetty or Copper Cone.
There aren’t many of Epic’s beers that I haven’thad the pleasure of trying. TheExponential Series Imperial IPA is one of them. Rest assured, I will steadily working my way through theirlist of beers
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